On the Menu
   

  Monday 

   6/28 

 


 

 

 

 

Chicken

Dhania Grilled Chicken

East Kenyan grilled chicken, basmati, spiced sweet potato, spring salad

Seafood

Grilled Sea Bass Steak

loaded sweet potato, sweet pepper cucumber salad

Beef

Beef and Broccoli Stir Fry

roasted cashew and sweet raisin basmati, spring salad

Vegan 

Plant Based Bae 

 

Burritos 

served with of og fuego salsa and chips

Pele Pele
Flour Tortilla, Impossible Grounds, Brown Rice, Vegan Cheese Blend, Plant-Based Bae Signature Chimi Churi , Black Beans, Onions, Jalepeños & Red Cabbage

H-Town

Flour Tortilla, Impossible Grounds, Brown Rice, Pinto Beans, Sautéed Onions & Jalepeños, Vegan Cheese Blend and Signature "West of I-10" Sauce

Burgers 

served with kartel fries

Hank Hill
Vegan Hamburger Buns, Beyond Meat Pattie, Vegan Gouda Cheese, Sautéed Onions & Jalepeños, Pickles, Fried Onion Ring, Chipotle Barbecue Sauce.

Merican
Vegan Hamburger Bun, Beyond Meat Patty, Vegan American Cheese, Pickles, Lettuce, Ketchup and Mustard.

 

 

 

 

 Tuesday

6/29

 

Chicken

Malibu Grilled Chicken 

parmesan zucchini & grilled corn salad, steamed basmati, spring salad 

Seafood

Lobster and Shrimp Mac and Cheese

chargrilled vegetables and spring salad 

Salmon steak grilled in coriander green sauce

 with slow-cooked loaded sweet potato with sour cream and butter and sweet pepper cucumber salad

 Beef 

Beef Pot Stew

saffron rice and creamy spinach

Vegan

 

 

 

 

 

 

Wraps 

Shredded Chyk'N Flautas & Guacamole 

Shredded Chyk'N rolled up into a Homemade Spelt Tortilla & Fried with a side  of Homemade Fresh Guacamole

Shredded BBQ Chyk'N Sandwich

(V) Shredded BBQ Chyk'N, Kosher Pickles, Red Onion, Zucchini & Butternut  Squash Slaw, Snob Sauce on a Sourdough Bun. 

 Classic Kale Wrap 

Fresh Kale Mix, Red Onion, Sun Dried Tomatoes, Avocado, Snob Sauce in a  Homemade Spelt Tortilla. 

 

Fried Chyk'N Wrap 

Fried Chyk'N, Fresh Kale Mix, Red Onion, Sun Dried Tomatoes, Snob Sauce in  a Homemade Spelt Tortilla.  

Salads

Snob Salad 

Romaine Lettuce, Cilantro, Roma Tomatoes, Chickpeas, Red Onion, Sautéed  Onions, Sliced Mushrooms & Snob Sauce Dressing. 

 

.

 

Wednesday

6/30

 

Chicken and Beef 

Smoked Brisket and Chicken 

served with mac and cheese and house salad

Seafood

Citrus Grilled Shrimp kabobs 

served with island rice and grilled vegetables

Pork  

Classic Pulled Pork 

served with mac and cheese and house salad  

 

 

 

 

Vegan 

Chef's Braised Lentil Stew

coconut rice, fried plantain, stir fry veggies

Indian Biriyani & Grilled Vegetable Kabobs

roasted cashew and sweet raisin basmati

Kenyan Kachumbari Salad & Avacado

fresh greens, avocado, marinated legumes, diced Cucumber, tomato, sweet peppers, onions, chef's vinegarette dressing

 

 


 
 

 

 

 

 

 

 


 


 
 


 

 
 
 
 

 

 



 
 

 

 

 

 

 

 

 

 

ASSORTED JUICES- ORANGE, APPLE, AND CRANBERRY

 

COFFEE AND TEA Service $3pp

(ASSORTED MILK AND SWEETENERS)

Beige and Black Purely Typographic Famil
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Copy of Copy of Beige and Black Purely T
Copy of Copy of Yellow and Black Vintage
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Beige and Black Purely Typographic Famil

La Toubana | Grand Terre, Guadalope

(French Antillites)

On The Big Island in The french antilities , lyes a rich culture of people who created french creole cusine

Four Seasons  | Marrakesh, Morroco

In moments here time stands still. And the Mecca of spice trade still reigns supreme